Vegetarian Recipe Blog for a Happy Tummy
Beetroot, that wonderful vegetable of strong red color because of which our board, hands, kitchen are painted red when we have fun with it. It all pays off because it…
Poke is a traditional Hawaiian dish that consists of sliced (hence the name) raw fish. It is served as an appetizer or main dish, and is very popular in other…
It’s been a long time since the last salty recipe on the blog. Somehow I am more challenged by desserts and I have the impression that you are more interested…
What I can tell you for sure is the fact that I love making lasagnas. I really adore lasagna in all its forms and ways of preparation. I don’t eat…
I think my chickpea omelette without nutritional yeast recipe is perfect to start spring mornings. Apart from saturating you, the variations with vegetables are various. Writing this I can only…
Most of us prepare gnocchi with mushrooms using white cooking cream as the base of the sauce, which is really not healthy all – but what can we do when…
One of my favorite ways to make pizza is the bona fide Italian way. It does not contain any yeast or baking powder, yet it tastes absolutely amazing. I normally…
This dish came about quite spontaneously with the initial idea of a roasted broccoli and tacos with a variety of fresh vegetables such as cucumbers, peppers, tomatoes and other vegetables…
Last year I made gnocchi with pumpkin puree, which turned out to be great so this year I tried to make a variant with a different type of flour –…
Beetroot, that wonderful vegetable of strong red color because of which our board, hands, kitchen are painted red when we have fun with it. It all pays off because it…